Technology in dietary assessment
نویسندگان
چکیده
منابع مشابه
Technology-assisted dietary assessment
Dietary intake provides valuable insights for mounting intervention programs for prevention of disease. With growing concern for adolescent obesity, the need to accurately measure diet becomes imperative. Assessment among adolescents is problematic as this group has irregular eating patterns and have less enthusiasm for recording food intake. Preliminary studies among adolescents suggest that i...
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Dietary records or food diaries can be highlighted among dietary assessment methods of the current diet for their interest and validity. It is a prospective, open-ended survey method collecting data about the foods and beverages consumed over a previously specified period of time. Dietary records can be used to estimate current diet of individuals and population groups, as well as to identify g...
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Introduction: Computer-Aided Design and Computer-Aided Manufacturing (CAD/CAM) are the latest achievements of Prosthodontics and Restorative Dentistry. The aim of this research is to help make appropriate decision whether to use this technology in Iran. Methods: Studies were included in this review that compared Dental CAD/CAM with conventional restorativ...
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Methods for conducting dietary assessment in the United States date back to the early twentieth century. Methods of assessment encompassed dietary records, written and spoken dietary recalls, FFQ using pencil and paper and more recently computer and internet applications. Emerging innovations involve camera and mobile telephone technology to capture food and meal images. This paper describes si...
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ژورنال
عنوان ژورنال: Public Health Nutrition
سال: 2017
ISSN: 1368-9800,1475-2727
DOI: 10.1017/s1368980017002841